Addictive Double Chocolate Mint Cookies

Recipe View 5 mins Preheat your oven to 350°F (175°C). (5 minutes)

Recipe View 5 mins In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This should take about 3-5 minutes with an electric mixer. (5 minutes)

Recipe View 2 mins Beat in the egg, vanilla extract, and mint extract until well combined. Be careful not to overmix. (2 minutes)

Recipe View 2 mins In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt. (2 minutes)

Recipe View 3 mins Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Avoid overmixing, as this can lead to tough cookies. (3 minutes)

Recipe View 2 mins Gently fold in the chocolate chips until evenly distributed throughout the dough. (2 minutes)

Recipe View 5 mins Drop by rounded tablespoonfuls onto ungreased baking sheets, leaving some space between each cookie. (5 minutes)

Recipe View 12 mins Bake in the preheated oven for 10-12 minutes, or until the edges are set and the centers are still slightly soft. (10-12 minutes)

Recipe View 10 mins Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)