For a richer coffee flavor, use espresso. Ensure the first layer is completely set before adding the coffee layer to prevent blurring. Garnish with a sprinkle of cocoa powder or a coffee bean for an elegant touch.
Indulge in the delightful fusion of Irish cream and rich coffee with these layered Jell-O shots. A sophisticated twist on a classic treat, perfect for celebrations or a fun night in!
Sprinkle ½ package unflavored gelatin into a heat-resistant bowl; pour boiling water on top, stirring to dissolve. Add ¼ cup Irish cream liqueur; stir until well incorporated. Pour Irish cream mixture halfway into 8 shot glasses; refrigerate until set.
Sprinkle remaining ½ package unflavored gelatin into a heat-resistant bowl; pour boiling coffee on top, stirring to dissolve. Add ¼ cup Irish cream liqueur; stir until well incorporated. Pour coffee mixture into the 8 half-filled shot glasses. Return to the refrigerator; chill until set.
For a richer coffee flavor, use espresso. Ensure the first layer is completely set before adding the coffee layer to prevent blurring. Garnish with a sprinkle of cocoa powder or a coffee bean for an elegant touch.