For an extra touch of elegance, dust the finished pancake with confectioners' sugar or drizzle with your favorite maple syrup. Fresh berries and a dollop of whipped cream are also exquisite additions. The baking dish must be hot when the batter is poured in, so the pancake starts cooking immediately. This ensures the best puff. Do not open the oven door during baking, as this can cause the pancake to deflate.
Jillian Ferry
Jun 3, 2025Chris: This is so much easier than making individual pancakes! Thank you!
Ciara White
Dec 12, 2024Ashley: I've made this several times and it's always a hit. It is very important not to open the oven during baking.
Loma Kshlerin
May 10, 2024Emily: I was skeptical, but this pancake is amazing. The buttery crust is divine.
Deion Goldner
Jan 18, 2024Daniel: I appreciate how simple and quick this recipe is, great for a busy morning.
Ayana Gottlieb
Dec 4, 2023Michael: My kids went crazy for this! It's now a weekend staple in our house.
Hilbert Quigley
Nov 12, 2023Brittany: The vanilla extract adds such a nice flavor! I will try bourbon next time.
Alexandre Whiteerdman
Oct 26, 2023Sarah: This recipe is a game-changer! So easy and the result is incredible.
Kamren Ritchie
Sep 12, 2023David: I tried adding blueberries to the batter and it was delicious!
Anabelle Hoeger
Aug 24, 2023Jessica: I halved the recipe and used an 8x8 pan, worked perfectly.