For a richer flavor, use whole milk instead of 2% or skim milk. If you don't have saltine crackers, you can substitute with more graham crackers, or vanilla wafers. Feel free to experiment with different candy bars to customize the flavor to your liking.
Toffee Dessert
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PREP TIME25 mins
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COOK TIME0 mins
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TOTAL TIME8 hrs 25 mins
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SERVING12 People
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VIEWS75
Indulge in this delightful Toffee Dessert, a symphony of textures and flavors that begins with a buttery graham cracker crust, followed by layers of rich chocolate and creamy vanilla pudding, and crowned with a cloud of whipped topping and a sprinkle of toffee candy. This easy-to-make dessert is perfect for any occasion!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate56 g
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Cholesterol25 mg
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Fiber1 g
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Protein4 g
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Saturated Fat17 g
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Sodium617 mg
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Sugar39 g
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Fat25 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
8 hrs
Freeze Candy Bars: Place the chocolate covered toffee bar and chocolate covered crispy peanut butter flavored candy bar in the freezer and let freeze 8 hours or overnight.
02
Step
15 mins
Prepare the Crust (15 minutes): In a medium bowl, mix together the saltine crackers, graham crackers, and melted butter. Press the mixture into the bottom of a 9x13 inch pan to make a crust. Chill crust in the refrigerator while you make the filling.
03
Step
10 mins
Make the Filling (10 minutes): In a large bowl, beat together the instant vanilla pudding mix, instant chocolate pudding mix, and milk. Fold in 12 ounces frozen whipped topping. Spread the filling over the prepared crust.
04
Step
5 mins
Top and Chill (5 minutes): Cover the filling with the remaining frozen whipped topping. Crush the frozen chocolate covered toffee bar and chocolate-covered crispy peanut butter flavored candy bar. Sprinkle the dessert with the crushed candy bars. Cover and refrigerate until ready to serve.
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Albina Breitenberg
Apr 30, 2025Be careful not to overmix the pudding. You want it to be smooth, but not too runny.
Lionel Wilderman
Apr 25, 2025I substituted the peanut butter candy bar with a milk chocolate one and it was still amazing!
Amya Haleydaugherty
Jan 19, 2025So easy to make and absolutely delicious! I will definitely be making this again.
Ariel Glover
Dec 26, 2024I added a sprinkle of sea salt on top to balance the sweetness. Highly recommend!
Selina Schimmel
Dec 21, 2024This was a huge hit at our family gathering! Everyone raved about it.
Opal Bahringer
Aug 29, 2024I didn't have instant pudding, so I made regular pudding and it worked just as well. It just took a little longer.
Vinnie Bechtelar
Aug 16, 2024My kids loved helping me crush the candy bars. It's a fun dessert to make together.
Brenda Prosacco
Aug 14, 2024The crust was surprisingly good with the saltines! A nice change from the usual graham cracker crust.