For an extra touch of indulgence, consider adding a cream cheese glaze after baking. Ensure your baking powder and baking soda are fresh for optimal rise. If you don’t have apple cider vinegar, white vinegar can be substituted. Watch carefully during the last few minutes of baking to prevent burning.
Yeast-Free Cinnamon Rolls
-
PREP TIME25 mins
-
COOK TIME15 mins
-
TOTAL TIME40 mins
-
SERVING4 People
-
VIEWS430
Experience the warm embrace of cinnamon in these delightful, yeast-free rolls. A quick and easy treat that delivers the comforting flavors you crave, perfect for a cozy morning or afternoon indulgence.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate36 g
-
Cholesterol32 mg
-
Fiber1 g
-
Protein3 g
-
Saturated Fat8 g
-
Sodium305 mg
-
Sugar17 g
-
Fat12 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat the oven to 375 degrees F (190 degrees C). Coat 4 muffin cups with cooking spray. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins Whisk flour, 1 tablespoon white sugar, baking powder, baking soda, and salt together in a bowl. (Prep time: 2 minutes)
03 Step
Recipe View 3 mins Whisk milk, 2 tablespoons butter, and apple cider vinegar together in a small bowl; stir into flour mixture until a soft dough forms. (Prep time: 3 minutes)
04 Step
Recipe View 5 mins Turn dough out onto a lightly floured surface; roll out into a 6x7-inch rectangle. Spread remaining 2 tablespoons butter on top. (Prep time: 5 minutes)
05 Step
Recipe View 3 mins Combine remaining 1 tablespoon white sugar, brown sugar, and cinnamon in a small bowl; sprinkle evenly over buttered dough. (Prep time: 3 minutes)
06 Step
Recipe View 5 mins Roll dough lengthwise into a log. Cut into 4 even pieces using a sharp serrated knife. Place 1 piece in each prepared muffin cup. (Prep time: 5 minutes)
07 Step
Recipe View 14 mins Bake in the preheated oven until golden brown on all sides, 13 to 15 minutes.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Alvah Huel
Mar 15, 2025I will definitely be making these again!
Ashlynn Dubuque
Feb 7, 2025Next time I might add a little vanilla to the dough.
Milan Moore
Feb 6, 2025The apple cider vinegar adds a nice tang that balances the sweetness.
Linda Damore
Nov 5, 2024Quick, easy, and satisfying – the perfect cinnamon roll fix!
Kayleigh Abbott
Jun 30, 2024I added a cream cheese frosting and they were divine!
Andre Klein
Jun 5, 2024These were so easy to make and tasted amazing! My kids loved them.
Maurine Kunze
Feb 10, 2024I was skeptical about yeast-free cinnamon rolls, but these were surprisingly delicious.
Arthur Hauck
Jan 14, 2024So yummy and very easy to do!
Pasquale Stamm
Oct 27, 2023My dough was a little sticky, so I added a bit more flour. They turned out perfect!
Darrion Boyer
Mar 14, 2023Great recipe for when you're short on time or ingredients.