For an extra layer of flavor, try adding a pinch of garlic powder or onion powder to the flour mixture. If you prefer a milder flavor, reduce the amount of sriracha sauce. For a spicier kick, add a dash of cayenne pepper to the bang bang sauce. To ensure even cooking, shake the air fryer basket halfway through the cooking time. Leftover bang bang shrimp can be stored in the refrigerator for up to 2 days. Reheat in the air fryer for best results.
Air Fryer Bang Bang Shrimp
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PREP TIME15 mins
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COOK TIME24 mins
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TOTAL TIME39 mins
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SERVING4 People
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VIEWS71
Experience the thrill of perfectly crispy, sweet, and spicy shrimp, reimagined for the modern kitchen. This air fryer version delivers all the flavor of the classic dish without the added oil, making it a guilt-free indulgence that's ready in minutes.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol183 mg
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Fiber2 g
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Protein24 g
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Saturated Fat4 g
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Sodium894 mg
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Sugar3 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your air fryer to 400 degrees F (200 degrees C). [Time: 2 minutes]
02 Step
Recipe View In a medium bowl, whisk together the mayonnaise, sweet chili sauce, and sriracha sauce until smooth. Set aside a portion of this bang bang sauce in a separate bowl for dipping, if desired. [Time: 5 minutes]
03 Step
Recipe View Prepare your breading station: Place the all-purpose flour on one plate and the panko bread crumbs on another. [Time: 2 minutes]
04 Step
Recipe View Dredge each shrimp in the flour, then dip into the mayonnaise mixture, and finally coat thoroughly with the panko bread crumbs. Place the coated shrimp on a baking sheet. [Time: 10 minutes]
05 Step
Recipe View Arrange the shrimp in a single layer in the air fryer basket, being careful not to overcrowd. You may need to cook in batches. [Time: 3 minutes per batch]
06 Step
Recipe View Air fry for 12 minutes, or until the shrimp are pink and cooked through, and the breading is golden brown and crispy. [Time: 12 minutes per batch]
07 Step
Recipe View Serve immediately in crisp lettuce cups, garnished with thinly sliced green onions. [Time: 5 minutes]
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Madalyn Kling
Jun 30, 2025The bang bang sauce is addictive! I'll definitely be making this again.
Maeve Shanahan
Apr 24, 2025This recipe is a game-changer! So easy and the shrimp are perfectly crispy.
Quinn Marvin
Feb 19, 2025I loved that it's air-fried instead of deep-fried. Tastes just as good, but much healthier!