Aunt Gun-Marie's Waffles

Aunt Gun-Marie's Waffles
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    40 mins
  • SERVING
    6 People
  • VIEWS
    67

Experience the delightful contrast of crispy exteriors and tender interiors with these exceptional waffles. While they require a bit more effort, the reward is well worth it. Plus, they freeze beautifully, making them perfect for a quick and delicious breakfast any day of the week.

Ingridients

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Nutrition

  • Carbohydrate
    31 g
  • Cholesterol
    98 mg
  • Fiber
    1 g
  • Protein
    7 g
  • Saturated Fat
    9 g
  • Sodium
    396 mg
  • Sugar
    7 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, sift together the flour, sugar, baking powder, and salt. In a separate bowl, whisk together the egg yolks and vanilla extract. Gradually add the wet ingredients to the dry ingredients, alternating with the melted butter in 3-4 additions. Mix until just combined; do not overmix. (Approximately 5 minutes)

Image Step 02
02 Step

Recipe View 20 mins In a clean, dry glass, metal, or ceramic bowl, beat the egg whites until soft peaks form. Gently fold the egg whites into the batter, being careful not to deflate them. Let the batter rest for 10-15 minutes. (Approximately 20 minutes)

Image Step 03
03 Step

Recipe View 5 mins Preheat your waffle iron according to the manufacturer's instructions. (Approximately 5 minutes)

Image Step 04
04 Step

Recipe View 5 mins Spoon the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until golden brown and crispy. (Approximately 5 minutes per waffle)

For extra crispy waffles, try using clarified butter.
A wire whisk helps incorporate the wet ingredients more evenly.
Resting the batter allows the gluten to relax, resulting in a more tender waffle.
These waffles are delicious with fresh fruit, maple syrup, or a dollop of whipped cream.

Jennifer Kunde

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 22 Ratings)
Total Reviews: (3)
  • Freeda Hills

    I followed the recipe exactly and the waffles turned out perfect – crispy on the outside and fluffy on the inside!

  • Enid Tromp

    The tip about resting the batter made a huge difference. These were the best waffles I've ever made!

  • Avery Hilll

    These waffles are amazing! My family devoured them in minutes.

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