For a spicier kick, add a pinch of cayenne pepper to the brown sugar before sprinkling. Use parchment paper to line your baking sheet for easy cleanup. These crackers are best served warm, but they can be stored in an airtight container at room temperature for up to 3 days. Experiment with different types of crackers and bacon for unique flavor combinations. Try using Ritz crackers or thick-cut bacon.
Bacon Crackers
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING30 People
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VIEWS339
Indulge in the irresistible combination of savory bacon, buttery crackers, and sweet brown sugar. These Bacon Crackers are a surprisingly simple yet utterly addictive treat that will disappear in minutes! Perfect for parties, game days, or any occasion that calls for a little bit of crispy, sweet, and salty indulgence.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol10 mg
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Fiber0 g
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Protein3 g
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Saturated Fat3 g
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Sodium267 mg
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Sugar16 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 250 degrees F (120 degrees C). (5 minutes)
02 Step
Recipe View 15 mins Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all. (15 minutes)
03 Step
Recipe View 1 hrs Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm. (60 minutes)
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RECIPE REVIEWS
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Holden Gottlieb
Jun 23, 2025I added a little bit of maple syrup to the brown sugar and it took these to the next level!
Ruth Mayer
Jul 11, 2023So easy to make and so delicious! I'll definitely be making these again.
Jovan Harrismorissette
May 11, 2023Warning: Highly addictive! I couldn't stop eating them.
Lelah Lynch
May 9, 2023These were a HUGE hit at my Super Bowl party! Everyone raved about them.