For a richer flavor, try using a high-quality, fruity olive oil. If you don't have honey Dijon mustard, regular Dijon mustard works well. Add a 1/2 teaspoon of honey for a touch of sweetness. The dressing can be made ahead of time and stored in an airtight container in the refrigerator. Reheat gently before serving.
Best Baconless Spinach Salad Dressing
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING12 People
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VIEWS64
Elevate your spinach salad with this vibrant, bacon-free dressing. A delightful alternative that brings warmth and a touch of sweetness, it's perfect for accommodating vegetarians without sacrificing flavor. Serve with crumbled bacon on the side for a customizable experience!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Protein0 g
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Saturated Fat1 g
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Sodium183 mg
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Sugar6 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a microwave-safe bowl, whisk together the olive oil, white wine vinegar, honey Dijon mustard, grated red onion, sea salt, black pepper, and lemon juice. (2 minutes)
02 Step
Recipe View 2 mins Microwave the mixture until hot and almost boiling, approximately 1 1/2 to 2 minutes. Be careful not to let it boil over. (2 minutes)
03 Step
Recipe View 3 mins Gradually whisk in the granulated sugar into the hot mixture until the dressing thickens and becomes creamy. Adjust the amount of sugar to your liking, tasting as you go. (3 minutes)
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Charles Conn
Jun 4, 2025I love how easy it is to make. It's become a staple in my kitchen.
Katlyn Schumm
May 30, 2025The balance of sweet and tangy is perfect. I will definitely be making this again.
Prudence Bogan
Dec 20, 2024This dressing is fantastic! Even my meat-loving friends enjoyed it.