Cheesy Brat Stew for the Slow Cooker

Cheesy Brat Stew for the Slow Cooker
  • PREP TIME
    15 mins
  • COOK TIME
    3 hrs
  • TOTAL TIME
    3 hrs 15 mins
  • SERVING
    6 People
  • VIEWS
    808

Elevate your game day or chilly evening with this heartwarming and incredibly simple Cheesy Brat Stew. Crafted effortlessly in your slow cooker, this dish combines the savory delight of bratwurst with the comforting embrace of cheese and garden vegetables, creating a symphony of flavors that will leave you craving more.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    35 g
  • Cholesterol
    102 mg
  • Fiber
    4 g
  • Protein
    25 g
  • Saturated Fat
    17 g
  • Sodium
    1487 mg
  • Sugar
    4 g
  • Fat
    40 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a 6-quart slow cooker, gently combine the sliced bratwurst, cubed potatoes, minced onion, drained green beans, and diced red bell pepper. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Evenly distribute the shredded Cheddar cheese over the mixture. Then, dollop the cream of mushroom soup on top, followed by the vegetable broth. (2 minutes)

Image Step 03
03 Step

Recipe View 3 hrs Cover the slow cooker and set to cook on Medium for 3 hours, or until the potatoes are easily pierced with a fork and tender. (3 hours)

Image Step 04
04 Step

Recipe View 2 mins Carefully stir the stew before serving to ensure all ingredients are well combined and the cheese is fully melted. (2 minutes)

For a richer flavor, consider browning the bratwurst with a touch of butter and garlic before adding them to the slow cooker.
Feel free to experiment with different types of cheese such as Gruyere or Monterey Jack for a unique twist.
Add a dash of hot sauce or a pinch of red pepper flakes for a touch of heat.
This stew pairs wonderfully with crusty bread or a side salad.

Katherine Keeling

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 269 Ratings)
Total Reviews: (3)
  • Boyd Lubowitz

    I added a can of diced tomatoes and it gave the stew a nice acidity.

  • Manuela Waelchi

    This recipe was a lifesaver on a busy weeknight! So easy and the whole family loved it.

  • Holly Witting

    My slow cooker runs hot, so I cooked it on low for 4 hours and it was perfect!

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