For an extra layer of flavor, try adding a tablespoon of toasted almond flakes along with the cashews. If you prefer a smoother texture, you can blend the mango chutney into the mayonnaise dressing instead of leaving it chunky. Coronation Chicken is best served cold, allowing the flavors to meld together. Prepare it a few hours in advance for optimal taste. Serve with a crisp green salad, wild rice salad, or as a delectable filling for croissants or sandwiches.
Coronation Chicken
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PREP TIME20 mins
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COOK TIME40 mins
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TOTAL TIME2 hrs
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SERVING6 People
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VIEWS138
A vibrant and refreshing British classic, Coronation Chicken elevates the humble chicken salad with the exotic sweetness of mango and the warm spice of curry. This dish is a delightful symphony of flavors and textures, perfect for a light lunch, elegant picnic, or sophisticated sandwich filling.
Ingridients
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Nutrition
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Carbohydrate28 g
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Cholesterol70 mg
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Fiber2 g
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Protein27 g
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Saturated Fat5 g
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Sodium302 mg
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Sugar19 g
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Fat30 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 20 mins Gently poach the chicken breasts in lightly salted boiling water until cooked through and no longer pink inside. (Approximately 20 minutes). Drain well, allow to cool slightly, then cut into bite-sized strips.
02 Step
Recipe View 5 mins In a large bowl, combine the cooled chicken strips with the sultana raisins and half of the thinly sliced mango. Reserve the other half of the mango for garnish.
03 Step
Recipe View 3 mins In a separate medium bowl, whisk together the mayonnaise, curry powder, mango chutney, and fresh lemon juice. Season to taste with a pinch of salt and freshly ground black pepper.
04 Step
Recipe View 2 mins Gently fold the curried mayonnaise dressing into the chicken mixture, ensuring all the ingredients are well coated. Stir in half of the toasted cashews, reserving the remaining cashews for garnish.
05 Step
Recipe View 2 mins Transfer the Coronation Chicken to a serving platter or bowl. Garnish artfully with the remaining mango slices and toasted cashew pieces. Serve chilled.
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Please Rate
Alek Mertz
Jan 26, 2025So easy to make and a real crowd-pleaser. I will definitely be making this again!
Eugene Reichertmills
Jan 18, 2024This recipe is amazing! The balance of sweet and savory is perfect. I made it for a party, and everyone raved about it.
Barrett Kuphal
Dec 16, 2023I've tried other Coronation Chicken recipes before, but this one is the best! The addition of fresh lemon juice really brightens up the flavors.