Fennel and Ginger Tea

Fennel and Ginger Tea
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    6

A fragrant and revitalizing elixir, this Fennel and Ginger Tea offers a symphony of soothing warmth and subtle spice. Enjoy it hot for a comforting embrace or chilled for a refreshing lift, and customize the sweetness to your liking.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    1 g
  • Fiber
    1 g
  • Protein
    0 g
  • Sodium
    9 mg
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Pour the boiling water into your favorite mug. (1 minute)

02

Step

Place the fennel seeds into a tea ball or infuser. Add the tea ball to the hot water, along with the grated ginger. (1 minute)

03

Step

Allow the tea to steep for 2 minutes to fully infuse the flavors. (2 minutes)

04

Step

Remove the tea ball or infuser. (30 seconds)

05

Step

Serve immediately and enjoy!

For a stronger ginger flavor, use a microplane to grate the ginger, releasing more of its aromatic oils.
If you prefer a sweeter tea, add a touch of honey, agave nectar, or your favorite sweetener to taste.
Experiment with adding a squeeze of lemon or a sprig of mint for a unique twist.
Feel free to adjust the amount of fennel and ginger to suit your personal preference.
This tea can also be brewed in larger quantities. Simply adjust the ingredient ratios accordingly.
For a cold version, brew as directed and then chill in the refrigerator before serving over ice.

Buddy Dach

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 2 Ratings)
Total Reviews: (5)
  • Kathryne Schultz

    Simple and delicious! A great way to start the day.

  • Kevin Stiedemann

    I love making a big batch of this and keeping it in the fridge for iced tea. So refreshing!

  • Emmy Kreiger

    I added a little honey and lemon, and it was perfect for my sore throat.

  • Felipe Borer

    This tea is so soothing! The ginger is just the right amount of spice.

  • Dangelo Metz

    The fennel and ginger combination is surprisingly delicious!

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