French Onion Dip

French Onion Dip
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    10 People
  • VIEWS
    114

Elevate your snacking experience with this luxuriously creamy French Onion Dip. A symphony of savory onion notes blended into a velvety smooth base, it's a guaranteed crowd-pleaser that's surprisingly simple to create.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    25 mg
  • Fiber
    0 g
  • Protein
    2 g
  • Saturated Fat
    5 g
  • Sodium
    316 mg
  • Sugar
    1 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins In a medium bowl, combine the softened cream cheese and dry onion soup mix. (Approximately 1 minute)

Image Step 02
02 Step

Recipe View 2 mins Using an electric mixer on medium speed, blend the mixture until smooth and well combined. Alternatively, you can use a sturdy whisk. (Approximately 2-3 minutes)

Image Step 03
03 Step

Recipe View 1 mins Gradually add milk, one tablespoon at a time, while continuing to mix until the dip reaches your desired consistency. Aim for a smooth, easily scoopable texture. (Approximately 1-2 minutes)

Image Step 04
04 Step

Recipe View 30 mins Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. For an even richer flavor, chill for several hours or overnight. (Minimum 30 minutes)

Image Step 05
05 Step

Recipe View Serve chilled with your favorite potato chips, vegetable crudités, or toasted baguette slices.

For a tangier flavor, substitute 2 tablespoons of sour cream for an equal amount of cream cheese.
Add a pinch of garlic powder for an extra layer of savory flavor.
Garnish with finely chopped fresh chives or parsley for a pop of color and freshness.
For a lighter version, use Neufchâtel cheese (1/3 less fat cream cheese) instead of regular cream cheese.

Kelsie Connelly

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 38 Ratings)
Total Reviews: (4)
  • Stephany Hintz

    I let it chill overnight and the flavors were incredible the next day.

  • Zion Sawayn

    I added a little bit of Worcestershire sauce for extra depth of flavor and it was amazing!

  • Curt Borer

    This dip was a hit at our party! Everyone loved how creamy and flavorful it was.

  • Brandon Rodriguez

    So easy to make and much better than store-bought!

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