Limeade

Limeade
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    8 People
  • VIEWS
    177

Quench your thirst with this vibrant Limeade, a symphony of sweet and tart notes that dance on your palate. This classic cooler is the perfect antidote to a sweltering day, offering a revitalizing burst of citrusy goodness.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    19 g
  • Fiber
    1 g
  • Protein
    0 g
  • Sodium
    8 mg
  • Sugar
    17 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Prepare the Limes: Halve the limes and extract the juice using a citrus press or by hand, ensuring to remove any seeds. Pour the fresh lime juice into a 2-quart pitcher. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 5 mins Dissolve the Sugar: Add the granulated sugar to the pitcher containing the lime juice. Stir vigorously until the sugar is completely dissolved, creating a smooth, concentrated syrup. (Mixing time: 3-5 minutes)

Image Step 03
03 Step

Recipe View 30 mins Combine and Chill: Fill the pitcher with the ice-cold water, leaving some room at the top. Stir gently to combine the lime syrup and water, ensuring a homogenous mixture. Cover the pitcher and refrigerate for at least 30 minutes to allow the flavors to meld and the limeade to chill thoroughly. (Chilling time: 30+ minutes)

Image Step 04
04 Step

Recipe View Serve: Before serving, give the limeade another gentle stir. Pour over ice-filled glasses and garnish with lime wedges or mint sprigs, if desired. Enjoy immediately!

For a sweeter limeade, increase the sugar to 3/4 cup. For a tarter version, reduce the sugar to 1/2 cup.
Adjust the water to lime juice ratio to your personal taste.
If you don't have fresh limes, you can use bottled lime juice, but the flavor won't be as bright.
For a sparkling limeade, substitute sparkling water or club soda for the cold water.

Lyda Bednargrimes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.7/ 5 ( 59 Ratings)
Total Reviews: (3)
  • Abdullah Zemlak

    This limeade recipe is so simple and refreshing! It's become a summer staple in our house.

  • Margarette Kessler

    I added a few slices of cucumber to the pitcher while it was chilling, and it gave the limeade a lovely, subtle flavor.

  • Freddie Prohaska

    The instructions were very clear and easy to follow. My limeade turned out perfectly tart and sweet!

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