Marinade for Steak

Marinade for Steak
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    20 People
  • VIEWS
    2.4K

Unlock the secret to incredibly tender and flavorful steak with this versatile marinade. Perfect for enhancing any cut, from humble cube steak to succulent skirt steak, this blend of pantry staples creates a culinary transformation.

Ingridients

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Nutrition

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium bowl, whisk together the vegetable oil, soy sauce, red wine vinegar, fresh lemon juice, and Worcestershire sauce until well combined. (2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Add the freshly ground black pepper, Dijon-style mustard, minced garlic, and sliced onion to the bowl. Stir well to ensure all ingredients are evenly distributed. (1 minute)

Image Step 03
03 Step

Recipe View 1 mins Pour the marinade over your chosen cut of steak in a resealable bag or shallow dish. Ensure the steak is fully submerged in the marinade. (1 minute)

Image Step 04
04 Step

Recipe View 8 hrs Refrigerate for at least 30 minutes, or up to 8 hours for maximum flavor penetration. (30 minutes - 8 hours)

Image Step 05
05 Step

Recipe View 1 mins Remove the steak from the marinade and discard the marinade. Cook the steak to your desired level of doneness using your preferred method (grilling, pan-searing, broiling).

Image Step 06
06 Step

Recipe View 7 mins Allow the steak to rest for 5-10 minutes before slicing against the grain and serving.

For an extra layer of flavor, try adding a teaspoon of smoked paprika or a pinch of red pepper flakes to the marinade.
If you're short on time, even a 30-minute marinade will make a noticeable difference in the steak's flavor and tenderness.
This marinade also works beautifully with chicken, pork, or lamb. Adjust the marinating time accordingly.
Be sure to discard the marinade after use to avoid cross-contamination.

Junius Dietrich

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 786 Ratings)
Total Reviews: (4)
  • Yasmine Kreiger

    Easy to follow recipe with ingredients I already had on hand. My family loved it!

  • Mallie Parisian

    I accidentally left the steak marinating for 12 hours, and it was still amazing! Just be mindful of the salt content.

  • Lizzie Pollich

    This marinade is a game-changer! My steaks have never been so juicy and flavorful.

  • Kianna Hegmann

    I was skeptical about the lemon juice, but it really brightens up the flavor. Will definitely make again!

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