For a thicker smoothie, use frozen banana slices. Adjust the maple syrup and brown sugar to your desired sweetness level. If you don't have eggnog, you can substitute with milk or almond milk, but the flavor will be slightly different. Garnish with a slice of orange or a sprinkle of nutmeg for an extra touch.
Pacific Smoothie
-
PREP TIME5 mins
-
COOK TIME0 mins
-
TOTAL TIME5 mins
-
SERVING1 People
-
VIEWS9
Escape to paradise with this lusciously sweet and surprisingly refreshing smoothie. A taste of the tropics in every sip, it's a uniquely delightful blend that will transport you to sun-kissed shores.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate112 g
-
Cholesterol153 mg
-
Fiber3 g
-
Protein14 g
-
Saturated Fat12 g
-
Sodium193 mg
-
Sugar83 g
-
Fat20 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Combine all ingredients – ice cubes, banana, maple syrup, brown sugar, eggnog, orange juice, and vanilla yogurt – in a high-powered blender. (Prep time: ~5 minutes)
02
Step
2 mins
Blend on high speed until completely smooth and creamy, ensuring no ice chunks remain. (Blend time: ~1-2 minutes)
03
Step
1 mins
Pour immediately into your favorite glass and enjoy the taste of the Pacific! (Serve immediately: ~ 1 minute)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Terrell Koelpin
Jun 13, 2025I added a splash of rum to mine for a tropical cocktail version!
Shaylee Labadie
Jun 12, 2025My kids love this smoothie! It's a great way to get them to eat fruit.
America Mueller
Jun 12, 2025I was skeptical about the eggnog and brown sugar, but it actually works! So delicious and different.