For an even richer flavor, use dark chocolate instead of semi-sweet. Add a splash of vanilla extract after microwaving for enhanced aroma and taste. If you prefer a smoother pudding, pass the mixture through a fine-mesh sieve after cooking to remove any small lumps. Top with whipped cream, chocolate shavings, or fresh berries for an extra special treat.
Pudding in a Mug
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING1 People
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VIEWS90
Indulge in a decadent, single-serving chocolate pudding, crafted in minutes! This mug pudding is the perfect solution for those sudden sweet cravings, offering a rich and satisfying experience with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol10 mg
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Fiber1 g
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Protein5 g
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Saturated Fat4 g
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Sodium438 mg
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Sugar25 g
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Fat7 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
1 mins
In a 12-ounce microwave-safe mug, combine the milk and finely chopped chocolate. (Prep time: 1 minute)
02
Step
2 mins
Microwave on high until the milk is hot but not boiling, approximately 60-90 seconds. Stir vigorously until the chocolate is completely melted and the mixture is smooth. (Cook time: 2 minutes)
03
Step
1 mins
In a separate small bowl, whisk together the sugar, cornstarch, and salt until well combined. (Prep time: 1 minute)
04
Step
1 mins
Gradually add the dry ingredients to the chocolate milk mixture, stirring constantly to prevent lumps from forming. (Prep time: 1 minute)
05
Step
0 mins
Microwave on high for 30 seconds; remove and stir well. (Cook time: 30 seconds)
06
Step
1 mins
Continue microwaving in 15-second intervals, stirring after each interval, until the pudding thickens to your desired consistency and just begins to bubble. This usually takes about 15-45 seconds more. (Cook time: 1 minute)
07
Step
0 mins
Let cool slightly before enjoying. Be careful, it will be hot!
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Ivy Lindgren
May 9, 2025I added a little peanut butter and it was amazing!
Bernhard Gerhold
Apr 20, 2025A great single-serving dessert that doesn't leave me with leftovers I don't need.
Bailey Will
Mar 22, 2025My kids love this! It's become a regular treat in our house.
Lucile Wyman
Mar 13, 2025This recipe saved my late-night chocolate cravings! So easy and satisfying.
Kianna Hegmann
Feb 27, 2025I would suggest using a bigger mug, mine overflowed a bit.
Ernest Reynolds
Jan 31, 2025I found that 15-second intervals were crucial to prevent burning. Thanks for the tip!
Marisol Paucek
Sep 7, 2024So quick and easy to make! Perfect for when you need a chocolate fix fast!
Halle Reichel
Aug 2, 2024I used almond milk and it worked great for a dairy-free option.