For optimal flavor, use freshly ground black pepper. Store any leftover seasoning in an airtight container in a cool, dark place to preserve its potency. Experiment with adding a pinch of smoked paprika or cayenne pepper for a hint of smokiness or spice. Consider using infused olive oil for an extra layer of flavor complexity. Garlic-infused or chili-infused oil would be excellent choices.
Ranch Style Popcorn Seasoning
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS75
Elevate your popcorn from a simple snack to a gourmet experience with this vibrant Ranch Style Seasoning! A symphony of savory spices dances together, creating a craveable coating that will transform your movie nights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Fiber0 g
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Protein0 g
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Saturated Fat0 g
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Sodium292 mg
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Sugar0 g
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Fat1 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a small bowl, meticulously combine the onion powder, dried dill weed, garlic powder, salt, ground black pepper, and vegetable oil. (Prep time: ~2 minutes)
02
StepWhisk vigorously until all ingredients are fully incorporated, forming a unified, aromatic blend. (~1 minute)
03
StepTaste and adjust seasoning as needed. For a bolder flavor, add a pinch more garlic powder or dill. (~2 minutes)
04
StepSprinkle generously over freshly popped, lightly buttered, or oiled popcorn. Toss to coat evenly, ensuring every kernel is infused with flavor. (Application: ~2 minutes)
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RECIPE REVIEWS
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Please Rate
Dave Rolfsonturcotte
Jun 22, 2025I doubled the recipe and it was perfect for a large bowl of popcorn.
Prudence Mclaughlin
May 13, 2025Easy to make and tastes amazing. Will definitely be making this again.
Aimee Bechtelar
May 2, 2025This is so much better than store-bought ranch seasoning! My kids devoured it.
Torey Mohr
Apr 7, 2025This is my new go-to popcorn seasoning!
Tania Huels
Dec 17, 2024Simple and perfect! I've been looking for a good ranch popcorn recipe for ages.
Arlene Sanford
Dec 14, 2024Great recipe. I used it on french fries too.
Giovanna Anderson
Oct 8, 2024I added a little bit of cayenne pepper for a kick. Delicious!
Van Bode
Oct 7, 2024I found that using olive oil gave it a slightly different, but still delicious, flavor.