For extra fluffy pancakes, let the batter rest for 5-10 minutes before cooking. If you don't have fresh blueberries, frozen blueberries can be used. Do not thaw before folding into the batter. Try adding a pinch of lemon zest to the batter for a bright, citrusy flavor.
Ricotta Cheese Pancakes
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING2 People
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VIEWS404
Elevate your breakfast with these incredibly light and fluffy ricotta pancakes, bursting with juicy blueberries. The ricotta adds a delicate creaminess that will make these your new go-to pancake recipe.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol0 mg
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Fiber1 g
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Protein5 g
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Saturated Fat0 g
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Sodium236 mg
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Sugar3 g
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Fat1 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a medium bowl, whisk together the flour, sweetener, and baking powder until well combined. (2 minutes)
02 Step
Recipe View 3 mins Add the egg substitute and ricotta cheese to the dry ingredients. Gently stir until just combined; be careful not to overmix. (3 minutes)
03 Step
Recipe View 1 mins Gently fold in the fresh blueberries. (1 minute)
04 Step
Recipe View 5 mins Heat a lightly oiled griddle or non-stick pan over medium heat. (5 minutes)
05 Step
Recipe View 1 mins Pour 1/4 cup of batter onto the hot griddle for each pancake. (1 minute)
06 Step
Recipe View 5 mins Cook for 2-3 minutes, or until bubbles begin to form on the top of the pancakes and the edges look set. Flip and cook for another 2 minutes, or until golden brown. (5 minutes)
07 Step
Recipe View 1 mins Serve immediately with your favorite toppings, such as fresh fruit, maple syrup, or a dollop of extra ricotta cheese. (1 minute)
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RECIPE REVIEWS
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Please Rate
Ciara Weimann
Sep 7, 2024My kids loved these! A great way to sneak in some extra protein.
Gino Hartmann
Mar 11, 2024I added a little vanilla extract to the batter and it was delicious!
Abby Marvin
Aug 13, 2023So easy to make and a great alternative to regular pancakes.
Martin Lockman
Jan 13, 2023These pancakes were amazing! The ricotta made them so moist and fluffy.