For a richer flavor, try using a combination of ground beef and ground pork. Add a pinch of red pepper flakes for a little heat. Feel free to experiment with different types of cheese, such as mozzarella or Monterey Jack. If you don't have fresh bell peppers and onions on hand, you can substitute with pre-chopped frozen versions. A dollop of sour cream or Greek yogurt adds a tangy contrast to the savory sauce.
Sloppy Joe Spaghetti
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS181
A delightful weeknight dinner that marries the comforting flavors of Sloppy Joes with the satisfying twirl of spaghetti. This recipe is a clever twist on a classic, perfect for when you're craving something hearty and flavorful.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate111 g
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Cholesterol93 mg
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Fiber6 g
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Protein40 g
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Saturated Fat12 g
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Sodium972 mg
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Sugar10 g
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Fat28 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Bring a large pot of salted water to a rolling boil. Add spaghetti and cook according to package directions, about 8-10 minutes, or until al dente. Reserve about 1 cup of pasta water before draining. (Approximately 1 minute)
02 Step
Recipe View While the pasta is cooking, heat a large skillet over medium-high heat. Add ground beef and cook, breaking it up with a spoon, until browned and cooked through, about 5-7 minutes. Drain off any excess grease. (Approximately 7 minutes)
03 Step
Recipe View Stir in the Sloppy Joe sauce, diced bell pepper, and chopped onion into the skillet with the cooked beef. Cook, stirring occasionally, until the vegetables are tender and the sauce is heated through, about 5 minutes. (Approximately 5 minutes)
04 Step
Recipe View Remove the skillet from the heat. Stir in the Italian-style bread crumbs and shredded Cheddar cheese until well combined. (Approximately 2 minutes)
05 Step
Recipe View Add the drained spaghetti to the skillet with the Sloppy Joe mixture. Toss to coat thoroughly. If the mixture seems dry, add a little of the reserved pasta water at a time until it reaches your desired consistency. (Approximately 3 minutes)
06 Step
Recipe View Serve immediately. Garnish with additional shredded Cheddar cheese, if desired.
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Asa Upton
May 6, 2025I was skeptical at first, but this recipe is surprisingly delicious! I added some garlic powder and it was a hit.
Ernest Jaskolskiwindler
Jan 15, 2025Great recipe! I added some mushrooms and it was even better.
Mohamed Hodkiewiczbraun
Nov 12, 2024My kids absolutely loved this! It's so easy to make and a great way to use up leftover ground beef.
Candelario Spencer
Jun 7, 2024This is now a regular in our dinner rotation. It's quick, easy, and everyone enjoys it.
Reinhold Stracke
Jan 15, 2024I found the sauce a little too sweet, so I added a tablespoon of tomato paste to balance it out.