For a richer flavor, consider using a high-quality ground beef with a good amount of fat (80/20 blend is ideal). Don't overmix the ground beef mixture, as this can result in tough burgers. Feel free to experiment with different types of cola for varying flavor profiles. Classic cola provides a good balance, while cherry or vanilla cola can add a unique twist. Serve on your favorite burger buns with your preferred toppings, such as lettuce, tomato, onion, pickles, and your choice of condiments.
Cola Burgers
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS282
Infuse your ordinary burger with a surprising twist! Our Cola Burgers deliver a unique, sweet, and tangy flavor that will tantalize your taste buds. Simple to prepare, yet bursting with unforgettable taste, these burgers are destined to become a new family favorite.
Ingridients
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Nutrition
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Carbohydrate9 g
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Cholesterol101 mg
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Fiber0 g
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Protein21 g
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Saturated Fat7 g
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Sodium296 mg
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Sugar5 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your grill to high heat. Ensure the grill grates are clean and lightly oiled to prevent sticking. (Prep time: 5 minutes)
02 Step
Recipe View 3 mins In a medium-sized mixing bowl, whisk together the egg, 1/4 cup of cola, crushed saltine crackers, 2 tablespoons of French dressing, and grated Parmesan cheese until well combined. (Prep time: 3 minutes)
03 Step
Recipe View 5 mins Gently crumble the ground beef into the mixture. Using your hands, thoroughly combine the beef and wet ingredients until just mixed. Be careful not to overmix. (Prep time: 2 minutes)
04 Step
Recipe View 7 mins Divide the ground beef mixture into 6 equal portions. Form each portion into a ball, then gently flatten into patties approximately 3/4 inch thick. (Prep time: 5 minutes)
05 Step
Recipe View 2 mins In a small bowl, combine the remaining 1/4 cup of cola and 4 tablespoons of French dressing. Mix well to create a basting sauce. (Prep time: 1 minute)
06 Step
Recipe View 6 mins Place the burger patties on the preheated grill. Grill for approximately 3 minutes per side, or until nicely seared. (Cook time: 6 minutes)
07 Step
Recipe View 10 mins Begin basting the burgers with the cola and French dressing mixture. Continue grilling for an additional 8-10 minutes, flipping occasionally and basting frequently, until the internal temperature reaches 160°F (71°C) for medium doneness. (Cook time: 8-10 minutes)
08 Step
Recipe View 5 mins Remove the burgers from the grill and let them rest for 5 minutes before serving. This allows the juices to redistribute, resulting in a more flavorful and tender burger. (Rest time: 5 minutes)
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RECIPE REVIEWS
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Please Rate
Raymundo Franey
Apr 17, 2025I used cherry cola, and it gave the burgers a unique and slightly sweet flavor. I'll definitely make these again!
America Mueller
Mar 22, 2025I was skeptical about the cola, but these burgers were surprisingly delicious! The sweet and tangy flavor was a hit with my family.
Adah Bashirian
Jun 25, 2024Easy to follow recipe and the burgers turned out great. My kids loved them!
Hank Kshlerin
Jan 11, 2024The saltine crackers added a nice texture to the burgers, and the basting sauce kept them moist and flavorful.