For an extra layer of flavor, consider adding a tablespoon of bourbon or rum to the custard mixture. If you don't have pecans on hand, walnuts or almonds make a great substitute in the streusel. Be sure to use cold butter for the streusel topping. This will ensure a crumbly texture. Serve warm with maple syrup, fresh berries, and a dollop of whipped cream for an unforgettable breakfast.
Easy Overnight Pancake Casserole with Streusel Topping
-
PREP TIME20 mins
-
COOK TIME55 mins
-
TOTAL TIME9 hrs 15 mins
-
SERVING12 People
-
VIEWS28
Imagine waking up to the aroma of warm, custardy pancakes infused with cinnamon and topped with a buttery, pecan-studded streusel. This effortless overnight casserole transforms ordinary frozen pancakes into a decadent breakfast centerpiece, perfect for holiday mornings or any special occasion.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate43 g
-
Cholesterol130 mg
-
Fiber2 g
-
Protein8 g
-
Saturated Fat10 g
-
Sodium512 mg
-
Fat21 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Lightly butter a 9x13-inch baking dish. (Prep time: 5 minutes)
02 Step
Recipe View Prepare casserole: Prick each pancake half several times with a fork. Place in the prepared baking dish in 2 to 3 long rows, overlapping in a shingled formation. (Prep time: 15 minutes)
03 Step
Recipe View Whisk together eggs, heavy cream, milk, vanilla extract, cinnamon, and salt until well combined. Pour evenly over the pancakes. Cover tightly with plastic wrap and refrigerate for at least 8 hours, or overnight. (Prep time: 10 minutes, Refrigeration: 8+ hours)
04 Step
Recipe View When ready to bake, preheat the oven to 350 degrees F (175 degrees C). (Prep time: 10 minutes)
05 Step
Recipe View Prepare topping: In a medium bowl, combine pecans, flour, brown sugar, cinnamon, and salt. Add the cubed cold butter and use a fork or your fingertips to cut the butter into the dry ingredients until the mixture resembles coarse crumbs. (Prep time: 10 minutes)
06 Step
Recipe View Remove the pancake casserole from the refrigerator and uncover. Sprinkle the streusel topping evenly over the entire surface. (Prep time: 5 minutes)
07 Step
Recipe View Bake in the preheated oven for 50-60 minutes, or until the casserole is golden brown and set. A knife inserted into the center should come out relatively clean. (Bake time: 55 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Lucius Lang
May 7, 2025I added some blueberries to the pancake layer, and it was amazing!
Julius Miller
Apr 28, 2025The streusel topping is what makes this casserole so special. I'll definitely be making this again.
Ashlynn Kunde
Mar 9, 2025This recipe was a lifesaver on Christmas morning! So easy to prepare the night before and everyone loved it.