For a richer flavor, use roasted garlic vegetable broth. If you prefer a thicker soup, stir in a tablespoon of cornstarch mixed with two tablespoons of water during the last 30 minutes of cooking. Fresh basil or grated parmesan cheese make excellent garnishes. To add protein, consider adding pre-cooked grilled chicken or ground turkey during the last hour of cooking. Italian-style diced tomatoes can be added along with the broth for a tangy twist.
Vegetarian Slow Cooker Meal
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PREP TIME5 mins
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COOK TIME5 hrs
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TOTAL TIME5 hrs 5 mins
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SERVING6 People
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VIEWS202
Savor the warmth of a comforting, hands-off vegetarian delight. This slow-cooked symphony of cheese tortellini, vibrant spinach, and earthy mushrooms in a creamy broth is pure bliss. For those craving meat, grilled chicken or ground turkey make fantastic additions!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol74 mg
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Fiber4 g
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Protein16 g
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Saturated Fat12 g
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Sodium734 mg
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Sugar4 g
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Fat20 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine all ingredients in your slow cooker: vegetable broth, frozen tortellini, cream cheese pieces, fresh spinach, and sliced mushrooms. (5 minutes)
02 Step
Recipe View 6 hrs Cook on Low heat for 5 to 6 hours, or until the tortellini is tender and the cream cheese has melted into a luscious sauce. (5-6 hours)
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Mohammed Hudson
Apr 18, 2025Absolutely delicious! The cream cheese makes it so rich and satisfying.
Oren Hilpert
Sep 30, 2024I added some sun-dried tomatoes and it was amazing!
Ward Nolan
Feb 8, 2024Perfect for a busy weeknight. So easy to prepare.