CHOOSE CATEGORY
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Total 402 Recipes
Puttanesca
Experience the vibrant flavors of the Mediterranean with this quick and easy Puttanesca sauce. A symphony of briny olives, salty anchovies, and tangy tomatoes, it's a guaranteed crowd-pleaser tossed with your favorite pasta.
Pesto Cream Sauce
Indulge in the lush embrace of this pesto cream sauce, where vibrant basil pesto meets a velvety, decadent cream base, creating an unforgettable symphony of flavors. Perfectly paired with linguine, succulent shrimp, and earthy mushrooms, this dish is a culinary masterpiece that's surprisingly simple to create.
Broccoli and Sausage Cavatelli
This rustic cavatelli dish, brimming with spicy sausage and tender broccoli, is a symphony of textures and flavors that will ignite your taste buds. A simple yet satisfying meal, perfect for a cozy weeknight dinner or a lively gathering.
Alfredo Mostaccioli
Indulge in the creamy embrace of Alfredo Mostaccioli, a symphony of rich flavors and comforting textures. This dish features perfectly cooked mostaccioli pasta enveloped in a velvety Alfredo sauce, infused with fresh parsley, savory Parmesan, and a hint of garlic. A versatile delight, it's equally satisfying on its own or as a base for creative culinary explorations.
Incredibly Delicious Italian Cream Cake
Experience a slice of heaven with this Italian Cream Cake. Layers of moist, coconut-infused cake are enveloped in a rich, creamy frosting studded with walnuts. This cake isn't just dessert; it's a celebration!
Pork Chops Italiano
Experience the rich, comforting flavors of Italy with these succulent pork chops, simmered in a vibrant sauce of tomatoes, mushrooms, and peppers. A delightful and satisfying dish that's perfect served over a bed of your favorite pasta or polenta.
Italian Pork Tenderloin
Elevate your weeknight dinner with this exquisite Italian Pork Tenderloin. Infused with the aromatic essence of fresh sage, the tang of sun-dried tomatoes, and the salty richness of prosciutto, all enveloped in a velvety cream sauce, this dish is a symphony of flavors that's surprisingly simple to create.
Garlic Alfredo Tilapia
Flaky tilapia fillets are transformed into a restaurant-worthy dish with a creamy, garlic-infused Alfredo sauce and a hint of Creole spice. Perfect for a quick and satisfying weeknight meal.
Best Ziti Ever
Indulge in layers of perfectly cooked ziti, savory Italian sausage, creamy ricotta, and melty mozzarella, all bathed in a rich tomato sauce and baked to golden, bubbly perfection. This is comfort food elevated.
Four Cheese Margherita Pizza
Elevate your pizza night with this luxurious twist on the beloved Margherita. The creamy Fontina and salty feta dance with the traditional mozzarella and Parmesan, creating an unforgettable flavor symphony on a crisp crust.
Baked Halibut Steaks
Delight in flaky halibut steaks adorned with a vibrant Italian-inspired topping of fresh vegetables and creamy feta. This simple yet elegant dish brings a taste of the Mediterranean to your table.
Quick Gnocchi
Craving the pillowy perfection of gnocchi but short on time? This streamlined recipe, using instant mashed potatoes, delivers a satisfyingly simple take on the Italian classic. Perfect for a weeknight meal or a speedy side dish!
Baked Orange Roughy, Italian-Style
Delicate orange roughy, transformed with the vibrant flavors of Italy! This baked dish is a quick, effortless, and utterly delightful way to elevate your weeknight dinner. Imagine flaky, tender fish infused with savory herbs and cheeses – a true culinary escape.
Fettuccine Alfredo
Indulge in the timeless elegance of Fettuccine Alfredo, a symphony of creamy, garlicky, and utterly smooth flavors. This classic dish, when prepared with the finest ingredients and a touch of patience, transcends the ordinary and becomes an unforgettable culinary experience.
Three Cheese Manicotti II
Indulge in the comforting embrace of Italy with this classic Three Cheese Manicotti. Tender pasta shells are generously filled with a luscious blend of ricotta, mozzarella, and Parmesan, then baked in a rich tomato sauce until golden and bubbly. A guaranteed crowd-pleaser that brings joy to every bite!
Chef John's Meatless Meatballs
Celebrate the art of meatless cuisine with these savory and satisfying Meatless Meatballs. A symphony of earthy mushrooms, aromatic garlic, and the umami depth of Parmigiano-Reggiano cheese create a texture and flavor that rivals traditional meatballs. Perfect for pasta night or as a delightful appetizer.
Fabulous Zucchini Grinders
Elevate your sandwich game with these delectable Zucchini Grinders! Tender, sautéed zucchini melds with a vibrant marinara sauce, all blanketed under a generous layer of melted mozzarella. A fantastic vegetarian take on the classic Italian grinder, perfect for a satisfying lunch or dinner.
Easy Tilapia with Wine and Tomatoes
Delicate tilapia fillets, infused with aromatic garlic, sweet basil, and juicy tomatoes, all bathed in a luscious white wine sauce, create an unforgettable culinary experience.
No-Cream Pasta Primavera
Celebrate the vibrant flavors of spring with this light and refreshing pasta primavera. Tender roasted vegetables are tossed with perfectly cooked penne, infused with the bright zest of lemon, aromatic herbs, and a touch of balsamic tang. A delightful and healthy dish that's bursting with freshness.
Slow Cooker Sausage with Sauce
Transform simple Italian sausages into a deeply flavorful and comforting meal with this slow cooker recipe. Simmered in a rich tomato sauce with sweet peppers and onions, the sausages become incredibly tender and infused with savory goodness. Serve them in toasted hoagie rolls for a satisfying sandwich or spoon them over fluffy rice for a complete and effortless dinner.
