For an even richer flavor, use dark chocolate chips or add a tablespoon of cocoa powder along with the sugar. A splash of vanilla extract, stirred in after the chocolate has melted, enhances the overall aroma and taste. If you prefer a vegan version, substitute the whole milk with almond or soy milk and ensure your chocolate chips are dairy-free. Serve chilled with a dollop of whipped cream and fresh berries for an elegant dessert.
Easy Chocolate Pudding
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PREP TIME5 mins
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COOK TIME15 mins
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TOTAL TIME3 hrs 20 mins
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SERVING6 People
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VIEWS42
Indulge in the velvety smoothness of homemade chocolate pudding, crafted with rich chocolate chips for an intensely satisfying dessert experience. Simple to make, yet delivering unparalleled flavor, this pudding is a guaranteed crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Cholesterol12 mg
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Fiber2 g
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Protein5 g
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Saturated Fat7 g
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Sodium78 mg
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Sugar32 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a small bowl, whisk together 1/2 cup of the milk and cornstarch until completely smooth, ensuring no lumps remain. Set aside. (2 minutes)
02 Step
Recipe View In a medium saucepan, combine the remaining 2 1/2 cups of milk with the sugar over low heat. Gradually whisk in the cornstarch mixture. (3 minutes)
03 Step
Recipe View Cook, whisking frequently to prevent scorching, until the mixture begins to thicken. This should take approximately 8 to 10 minutes. (10 minutes)
04 Step
Recipe View Add the chocolate chips and salt. Stir continuously until the chocolate is fully melted and the pudding reaches a smooth, thickened consistency, about 5-7 minutes. (7 minutes)
05 Step
Recipe View Pour the pudding into one large serving bowl or individual ramekins. (2 minutes)
06 Step
Recipe View To prevent a skin from forming, gently press a piece of plastic wrap directly onto the surface of the warm pudding. (1 minute)
07 Step
Recipe View Refrigerate for a minimum of 3 to 4 hours, or preferably overnight, to allow the pudding to fully set and the flavors to meld. (240 minutes)
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Edison Lehner
Dec 31, 2024I added a bit of vanilla extract and it was divine! Definitely a keeper recipe.
Leda Waelchi
Dec 21, 2024I used dark chocolate and it was so rich and decadent. Will definitely make again!
Jesus Bogisich
Dec 14, 2024This recipe is so easy and the pudding is incredibly creamy! My kids absolutely love it.
Alaina Koepp
Dec 1, 2024So good! I will suggest reducing the cooking time a little bit. But overall, it's perfect for a party!